Frank Asaro was born in 1955 in a small town in Sicily, Italy called Mazara Del Vallo.  As a boy, he worked at "Teresa Restaurant."  The owner would never let him work behind the counter because he was too young & would keep him in the back kitchen making pizzas.  His pizzas were so perfect & so round that the customers would ask "Who do you have Michelangelo back there?"  That is how he acquired the nick name "Michelangelo!"

In 1966 he came to the United States just a young boy with the dreams of someday opening his own restaurant, & after working for several pizzerias, his dream came true in 1980 when he opened his first location in Eastport, New York, then Cutchogue, Mattituck & Speonk, New York.  Now you can enjoy Frank's dream & eat in his restaurants in Bradenton & Parrish Florida.

Michelangelo's is a family owned & operated business  specializing in great pizza, Italian food & catering.  We have been serving the local communities for many years.  In difficult times like in 1985 when Hurricane Gloria hit Long Island, there was no electricity for several weeks.  Frank & his family would make pizza dough by hand so that they could feed the families that had no power.

If you are looking for the best, Michelangelo is the place to go!

 

Our Hostess.....Danielle!